When it comes to planning a wedding that feels thoughtful and timeless, Fall wedding inspiration often begins with the menu. In the Northeast, autumn offers an abundance of produce that is both flavorful and symbolic of the season. Apples, pears, and squash — staples of local farms — provide a foundation for a menu that […]

Go behind the scenes with Chef Marc Weber, founder of ONTHEMARC Events, and see how chef-driven menus and flawless execution come together for CT & NY events.