CAREERS
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Working at
ONTHEMARC
WE’RE ALWAYS LOOKING FOR MOTIVATED INDIVIDUALS TO
JOIN OUR TEAM
Our Core Values
By working every day to grow and improve upon ourselves, our colleagues, our work, and our company.
CONSTANT improvement
In our communication, both internal and external.
INTEGRITY & TRANSPARENCY
For the challenging yet deeply rewarding world of event catering
PASSION
As a condition for how we model our time.
Anything worth doing is worth doing well.
MEANINGFUL & DELIBERATE WORK
As a format to encourage every employee to share the ideas and opinions.
The best ideas win.
IDEA MERITOCRACY
For everything we commit to doing for our clients, our colleagues, and ourselves.
ACCOUNTABILITY
> As a lens for decision making and every interaction.
> Always do what is hospitable with warmth and a smile.
HOSPITALITY FIRST
Part-Time · Westchester & Fairfield Counties
EVENT COOK
As part of the Service Team at events, your duties may include:
Unloading and loading catering trucks during set up and breakdown of events.
Setting up and breaking down field kitchens including: totes, tables, kitchen and cooking equipment, etc.
Executing your assigned tasks to the highest degree of quality under the Chef's direction
Preparing and serving hors d'oevures, stationary displays, creative stations, plated meal service and more
Supporting a safe work environment by following work rules and safety guidelines
Supporting event service and logistics needs with the support of catering management and lead staff
SKILLS
Ability to work in an environment with hot and cold conditions
Ability to life up to 50 lbs of weight
Capable of standing for long periods of time
Strong knowledge of cooking techniques, food preparation and handling, and knife handling
Work within a flexible and ever-changing schedule
QUALIFICATIONS
Experience working in the food and/or hospitality industries.
Required: High School Diploma or GED.
Preferred: Hospitality Associate's Degree, Bachelor's Degree or related Certifications.
Passion for Food & Hospitality.
'Do Whatever It Takes' attitude.
Energetic commitment to excellence
Team player that welcomes feedback and direction.
ABOUT ONTHEMARC
ONTHEMARC (OTM) is a full-service catering company based in Stamford, CT serving the Tri-State area and beyond. OTM creates memorable, well-executed events using deliberate and mindful event planning, warm and caring service, and consistent menu delivery and execution. The events range from small, highly customized and creative parties to large corporate functions. Clients include Fortune 500 companies such as Netflix, Tesla, and Oracle as well as nonprofits such as the Boys & Girls Club, Habitat for Humanity, and the American Heart Association.
Company core values include: Passion, Hospitality First, Accountability, Integrity, Transparency, Constant Improvement, and Meaningful & Deliberate Work
EQUAL OPPORTUNITY EMPLOYER
ONTHEMARC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Setting up and breaking down your assigned bar to event specification
Inventorying your bar at the beginning and end of the event
Maintaining high product quality of all perishable bar items including juices, garnishes and others
Greeting guests in a charming and helpful manner
Serving classic and specialty cocktails, beer, wine and soft drinks while practicing diligent portion control
Replenishing your bar stock throughout events
Executing tableside beverage service at seated affairs
Maintaining an attractive, clean bar display at all times
Performing side work and other duties as assigned
Supporting a safe work environment by following work rules and safety guidelines
SKILLS
Meet and serve customers in a polite and friendly manner.
Communicate in clear, professional & grammatical manner.
Follow detailed instructions
Strong knowledge of classic cocktails and principles of mixology, industry standard pours, liquor laws, etc.
Work within a flexible and ever-changing schedule
QUALIFICATIONS
Experience working in the food and/or hospitality industries.
Required: High School Diploma or GED.
Preferred: Hospitality Associate's Degree, Bachelor's Degree or related Certifications
Passion for Food & Hospitality
'Do Whatever It Takes' attitude.
Grace under fire.
Energetic commitment to excellence.
ABOUT ONTHEMARC
ONTHEMARC (OTM) is a full-service catering company based in Stamford, CT serving the Tri-State area and beyond. OTM creates memorable, well-executed events using deliberate and mindful event planning, warm and caring service, and consistent menu delivery and execution. The events range from small, highly customized and creative parties to large corporate functions. Clients include Fortune 500 companies such as Netflix, Tesla, and Oracle as well as nonprofits such as the Boys & Girls Club, Habitat for Humanity, and the American Heart Association.
Company core values include: Passion, Hospitality First, Accountability, Integrity, Transparency, Constant Improvement, and Meaningful & Deliberate Work
EQUAL OPPORTUNITY EMPLOYER
ONTHEMARC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Part-Time · Westchester & Fairfield Counties
Part-Time · Westchester & Fairfield Counties
EVENT SERVER
As part of the Service Team at events, your duties may include:
Setting up and breaking down events including: tables, chairs, buffets, table linen, silverware, glassware, china, and other rentals or decor
Replenishing food and beverage stations throughout events
Executing table service meals including wine and coffee service
Performing side work including: polishing silverware and glassware, filling condiments and coffee service items, assisting in loading and unloading of catering trucks, etc.
Cleaning dining rooms and event spaces
Providing cleaning and organizational support during catered events to minimize trash and ensure buffets and beverage stations stay clean, neat and organized
Communicating customer requests clearly to management and event leads throughout service
Providing customers with detailed and accurate information on food and beverage offerings
Supporting a safe work environment by following work rules and safety guidelines
Supporting event service and logistics needs with the support of catering management and lead staff
SKILLS
Meet and serve customers in a polite and friendly manner.
Communicate in clear, professional & grammatical manner. Follow detailed instructions.
Work within a flexible and ever-changing schedule.
QUALIFICATIONS
Experience working in the food and/or hospitality industries.
Required: High School Diploma or GED
Preferred: Hospitality Associate's Degree, Bachelor's Degree or related Certifications.
Passion for Food & Hospitality.
'Do Whatever It Takes' attitude.
Grace under fire.
Energetic commitment to excellence.
ABOUT ONTHEMARC
ONTHEMARC (OTM) is a full-service catering company based in Stamford, CT serving the Tri-State area and beyond. OTM creates memorable, well-executed events using deliberate and mindful event planning, warm and caring service, and consistent menu delivery and execution. The events range from small, highly customized and creative parties to large corporate functions. Clients include Fortune 500 companies such as Netflix, Tesla, and Oracle as well as nonprofits such as the Boys & Girls Club, Habitat for Humanity, and the American Heart Association.
Company core values include: Passion, Hospitality First, Accountability, Integrity, Transparency, Constant Improvement, and Meaningful & Deliberate Work
EQUAL OPPORTUNITY EMPLOYER
ONTHEMARC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Part-Time · Westchester & Fairfield Counties
