Similar to passed hors d'oeuvres, passed desserts are assembled on-site and brought immediately to each guest. Passed desserts are bite-size interpretations of a larger dessert; because of their size and portability, guests try many without having to stop what they’re doing or becoming full. Freshness is the name of this game: no ice-cream melts, no cookies become stale, and no guest leaves unsatisfied. OnTheMarc dessert stations are designed to wow. Created around a theme, the stations provide easy access to sweet treats at the end of your event. Whether they are used as a way to say goodbye to guests or to fortify our delicious passed treats, dessert stations are a great way to end a party on a high.